Hidcote Brasserie and Grill is a most charming space in which our talented and dedicated team of chefs and service staff will make your dining experience one to remember. When you think Hidcote Brasserie, think warmth, think relaxed, think unpretentious yet elegant. Think mouthwatering dishes made with a flare. Think best dry-aged steaks in town.
The menu is derived from inspired international flavours, classic British fare and locally sourced dry-aged steaks and is sure to offer dishes to suit any palate and any occasion. A good variety of wines, drinks and cocktails are on offer to accompany and complete your dining experience.
Expertly prepared, effortlessly enjoyed
LUNCH
Served in the Chipping Campden Cocktail Bar
Monday – Sunday: 12pm to 4pm
Bar open for tea/coffee drinks and nibbles: 10am – 11pm
DINNER
Sunday and Monday closed.
Tuesday – Thursday: 6.30pm to 8.00pm
Friday and Saturday: 6.30pm to 8.30pm
Menus
Given the variety on our menu, all known allergies are present within the Cotswold House kitchen, and taken very seriously. If you have any allergies or dietary requirements, please highlight this at the time of booking so that we can cater accordingly.
